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THE VATA DIET

A vata diet is suitable for anyone who needs to pacify and reduce vata, whether or not vata is one of the dominant doshas in their constitution. It is nourishing, tissue-building, and gives strength and vitality.

Understanding a vata diet

If vata is one of your dominant doshas and your doshas are in balance, you do not need to follow a special vata diet. You should aim to eat a balanced diet containing all the six tastes.

Eating for vata

If you need to follow a special vata diet (see below), you will benefit from eating warm foods. Meals that are both warm and soupy and that contain high-quality fats are easily digested and drive out gas. A warm meal supports agni and a soupy, oily meal gives strength and nourishes the sense organs.

When to follow a vata diet

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You should follow a vata diet if:

You have elevated vata

You feel your vata may become elevated as a result of your lifestyle, or because you have a lot of vata in your constitution

In dry, windy, and cold weather

During late fall and winter

When you are in a region that aggravates vata, such as high-altitude mountains

In old age, when vata is high

What and how to eat

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The way you eat and how you prepare your food are important. Select foods with opposite qualities and tastes to cool, dry, irregular vata.

These are the most important aspects of the vata diet:

Qualities: hot, liquid, oily, heavy

Tastes: sweet, sour, salty

Regular meals

Eating in a calm and unhurried atmosphere

Warm, cooked foods, preferably soups

Drinking hot beverages only

Adapting your meals

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Compared to the other doshas, vata benefits from a diet that includes increased amounts of the following tastes, textures, and qualities:

Sweet tastes, in the form of carbohydrates

Liquids, in the form of soupy foods and sauces

Oiliness, from dairy products, and fats in the form of ghee or most vegetable oils (see here)

Salty or sweet chutneys added to your meal

What to avoid

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If you are following a vata diet, you should reduce or avoid:

Qualities: cold, dry, light

Tastes: pungent, bitter, astringent

Fasting—if you have a lot of vata in your constitution, you should not fast for longer than 16 hours; if you have elevated vata, you should not fast at all

Irregular meals

Eating on the go

Eating when under stress

Raw, cold, and dry foods, such as salad

Cold drinks

Agni and vata

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Elevated vata weakens agni. If you are following a vata diet, remember to take good care of agni. Follow the guidelines here, and try the following:

One or two slices of fresh ginger with a pinch of rock salt and lemon juice before meals

Curd or yogurt with a pinch of salt taken with your meal

“Food should be taken in a calm and quiet place, free from anxiety and sorrow, observing silence.”

SWAMI SIVANANDA