Chapter 3:How can a growing world population stay healthy and live longer?

1

cf. Briesen

2

cf. UN World Population Prospects 2015

3

http://esa.un.org/unpd/wup/highlights/wup2014-highlights.pdf

4

cf. Lang/Heasman, p. 18ff

5

cf. Nestlé in der Gesellschaft. Gemeinsame Wertschöpfung und umsere sozialen Verpflichtungen 2015

6

cf. Fraunhofer-Institut

7

cf. Fraunhofer-Institut

8

cf. ibid.

9

cf. ibid.

10

cf. FoodDrinkEurope

11

cf. USDA Research Investments

12

cf. https://www.landwirtschaft-bw.info/pb/MLR.Ernaehrung,Lde/Startseite/Empfehlungen/Kohlenhydrate_+Fett+und+Eiweiss+_+Hauptnaehrstoffe+im+Ueberblick/?LISTPAGE=1063164

13

cf. Nestlé: Nestlé Policy on Micronutrient Fortification of Foods & Beverages

14

cf. Nestlé in der Gesellschaft. Gemeinsame Wertschöpfung und unsere sozialen Verpflichtungen 2015

15

cf. Nestlé: Nutrition landscaping for effective fortification http://www.nestle.com/Media/NewsAndFeatures/

16

quoted from Biesalski, Taschenatlas Ernährung

17

cf. Leitzmann, Ernährung in Prävention

18

cf. ibid.

19

cf. http://www.fh-erfurt.de/lgf/fileadmin/GB/Dokumente/Forschung/Bioaktive_Substanzen_im_Gemuese.pdf

20

cf. ibid.

21

cf. Nestlé in der Gesellschaft. Gemeinsame Wertschöpfung und unsere sozialen Verpflichtungen 2015

22

Conversation with Stephan Palzer, Vice President Global Research & Development Manager Beverage Strategic Business Unit

23

Conversation with Thomas Beck, Director of Nestlé Research Center

24

Conversation with Stephan Palzer

25

cf. FoodDrinkEurope

26

cf. ibid.

27

cf. ibid.

28

cf. United States Department of Agriculture Economic Research Service

29

cf. ibid.

30

cf. ibid.

31

cf. Confederation of the food and drink industries of the EU CIAA

32

cf. FoodDrinkEurope

33

cf. FoodDrinkEurope

34

cf. ibid.

35

Nestlé Jahresbericht 2014

36

http://www.spektrum.de/lexikon/geographie/agrobusiness/191

37

cf. Nestlé, Wandel als Herausforderung, p. 58ff

38

cf. Metro-Handelslexikon

39

cf. Nestlé, Wandel als Herausforderung, p. 74

40

cf. ibid.

41

Cf. European Commission, Food Safety

42

http://www.who.int/mediacentre/factsheets/fs330/en/

43

World Health Organization http://www.who.int/bulletin/volumes/93/4/15-154831/en/

44

European Food Information Council (EUFIC) und WHO Codex Alimentarus Commission http://www.who.int/mediacentre/events/meetings/2015/codex-alimentarius-commission/en/ und http://www.who.int/mediacentre/factsheets/fs399/en/

45

cf. PWC Deutschland