This vegetarian sandwich is so addictive that you’ll want it every week!
Ingredients
Serves 4
8 tablespoons Baba Ghanoush (see Chapter 3)
8 pieces gluten-free bread
3 vine-ripe tomatoes, sliced thin
1 medium cucumber, sliced into thin rounds
4 large leaves romaine lettuce, trimmed and sliced in half
1 medium lemon
Per Serving
Calories: 224
Fat: 2g
Protein: 9g
Sodium: 425mg
Fiber: 4g
Carbohydrates: 45g
Sugar: 6g