Mediterranean Pasta Sauce

Serves 8

• 2 onions, peeled and quartered

• 2 tablespoons (30g) butter

• 4 tomatoes

• 50g pitted black olives

• 1 cured chorizo, sliced

Place the onions into the thermo bowl, spreading evenly around the blade.

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Add the butter.

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Add tomatoes.

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Add the olives and chorizo.

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Serve with your favourite pasta, sprinkled with Parmesan cheese.