Serves 6
• 1kg potatoes, peeled and chopped into 2cm cubes
• 1 cup (250g) milk
• 1/4 teaspoon sea salt
• 30g butter
Place the milk, salt and potatoes into the thermo bowl.
20 minutes
100°C
1
Insert the butterfly bar and add the butter.
20 seconds
3
Mashed potatoes are very versatile. Vary with these suggestions:
• Sour cream and grated Parmesan cheese
• Dijon mustard and finely chopped rosemary
• 1 tablespoon of pesto, great with grilled chicken
• 2 tablespoons freshly chopped mint or mint sauce to serve with roast and grilled lamb … Thermo-Licious