Shambhala Publications, Inc.
Horticultural Hall
300 Massachusetts Avenue
Boston, Massachusetts 02115
© 2009 by Edward Espe Brown
Illustrations © 2009 by John David Simpkins
All rights reserved. No part of this book may be reproduced in any form or by any means, electronic or mechanical, including photocopying, recording, or by any information storage and retrieval system, without permission in writing from the publisher.
The Library of Congress catalogues the hardcover edition of this book as follows:
Brown, Edward Espe.
The complete Tassajara cookbook: recipes, techniques, and reflections from the famed Zen kitchen / Edward Espe Brown.—1st ed.
p. cm.
Includes index.
eISBN 978-0-8348-2201-6
ISBN 978-1-59030-672-7 (hardcover: alk. paper)
ISBN 978-1-59030-829-5 (paperback: alk. paper)
1. Vegetarian cookery. I. Title.
TX837.B8575 2009
641.5′636—dc22
2008031653