Candy Corn Marshmallows

These “boo” friendly Candy Corn Marshmallows are one of the easiest treats you can make and only require a few ingredients. They make a super fun treat for any candy-seeking trick-or-treaters and your kids are guaranteed to love them, too.

YIELDS 12 CANDY CORN MARSHMALLOWS

12 cup orange chocolate candy melts

12 marshmallows

12 cup yellow chocolate candy melts

12 cup brown chocolate candy melts

1. Melt your orange chocolate candy melts in a candy melting electric pot according to the package instructions, or in the microwave at 30-second increments.

2. Dip the bottom half of the marshmallow into the orange chocolate candy melts.

3. Place marshmallows in refrigerator until chocolate hardens, approximately 5 minutes.

4. Melt your yellow and brown chocolates as in Step 1. Dip the bottom of your orange-covered marshmallow in the yellow chocolate halfway to create a candy corn look. Place in refrigerator until chocolate has hardened, approximately 2–3 minutes.

5. Using a toothpick or the bottom end of a cake-decorating paintbrush and your brown chocolate candy melts, dot two eyes on your candy corn. Place marshmallows on a Silpat or parchment paper and place in refrigerator until chocolate has hardened, approximately 2–3 minutes.