Plant Magick

At one point shortly after my release from prison I decided to try some very light alchemical work. I was staying in a massive labyrinth of a building in NYC, so I finally had plenty of room and had access to ingredients.

When I was in prison I’d fantasized and daydreamed about being able to try some of these procedures, and I always swore to myself that if I ever got out of there alive, I’d do it.

What you’re doing with an alchemical procedure is taking a natural substance, such as a plant, and transforming it into a much more potent, purified form. Even if you’re working with plants in this way, it’s still astrological energies that you’re focused on. In magick we use what are called correspondences. This is a way of categorizing by energy. This system goes back as long as human civilization does, but it’s perhaps more popular now than ever thanks to the internet. You can quickly do research on your computer and have immediate access to what plants correspond to which planetary energies. The chart of correspondences on page 239 also lists some safe-to-consume plants and their related planetary energies. What appealed to me about alchemy was the potential for creating immensely powerful, portable magick.

An example would be Venus. The planetary energy of Venus is associated with sensuality, luxury, beauty, and love. By taking a plant or herb that corresponds with Venus, you can reduce it down to its purest essence or “salt” while doing associated rituals. I have not gotten that far in the operation, but I know someone who has, and I’ve seen the end result. The “salt” looks kind of like tiny pink crystals.

The process of creating a salt is a little complicated and possibly hazardous, especially without proper equipment and ventilation. But you can get a taste of alchemy by creating your own plant tincture. When I first did this, I settled on St. John’s Wort. It corresponds with solar energy, which is associated with things like victory and success, so I figured I’d find lots of little practical reasons to use it and see what kind of results I experienced.

Along with the herb itself, I gathered a bottle of moonshine made at a distillery in Brooklyn. You can use any sort of pure alcohol that is 80-proof or better. You’ll also need a glass container big enough to hold both the herbs and the bottle of alcohol that can be sealed airtight. I took the extra step of using the kind of jar with a clamp-on lid and a rubber seal between the glass top and bottom, sometimes called a French canning jar. This assured the contents would never come into contact with any sort of metal.