JULIE ANN SAGEER is the host of the Emmy-nominated Cooking with Julie Taboulie and the upcoming Julie Taboulie’s Lebanese Kitchen, airing on PBS stations nationwide. Born in Central New York and raised in the Finger Lakes, her warm, welcoming way in the kitchen lends a vibrant quality to the flavorful food she shares. You can sign up for author updates here.
LEAH BHABHA is a cookbook co-author, recipe tester, and food writer who has written for numerous publications including Food & Wine, New York Magazine, The Guardian, and Food52. You can sign up for author updates here.