Katie's Triple Lemon Cookies

Cookie Ingredients:

1 cup butter

1 cup white sugar

2 eggs

2 tsp lemon peel, grated

1 tbsp evaporated milk

2½-3 cups self-rising flour

½ cup sour lemon drops, crushed 

Frosting Ingredients:

1 cup confectioner's sugar

1 tsp lemon flavoring

1 tsp water 

Instructions:

1. Cream the butter and sugar together.
2. Add beaten egg, evaporated milk, and lemon peel.
3. Combine the flour and crushed lemon drops; mix with other ingredients.
4. Spread on a greased baking sheet.
5. Bake at 350°F for 20 minutes.
6. Cool before removing to wire rack.