Cajun Green Beans

The addition of the Creole seasoning turns this dish into something magical.

1 (32-ounce) package frozen cut green beans

1 ½ tablespoons Creole seasoning

¼ teaspoon red pepper flakes

3 cup chopped red bell pepper

6 slices peppered bacon, diced

3 cup chopped onion

2 tablespoons chopped celery

2 tablespoons chopped green bell pepper

½ cup butter

Preheat the oven to 375 degrees. Place the green beans in a 13 x 9-inch baking dish and sprinkle with the Creole seasoning. Add the red pepper flakes, red bell pepper, bacon, onion, celery, and green bell pepper. Dot the top with the butter. Bake for about 45 minutes or until the beans are tender, stirring every l5 minutes.

Makes 12 servings.