Fresh winter fruit gets dressed up in a sweet and creamy sauce. It will disappear as fast as it came together.
—TASTE OF HOME TEST KITCHEN
START TO FINISH: 10 MIN. • MAKES: 6 SERVINGS
4 1/2 cups cut-up fresh fruit (pears, apples, bananas, grapes, etc.)
3/4 cup (6 ounces) mandarin orange, vanilla or lemon yogurt
1 tablespoon honey
1/2 teaspoon grated orange peel
1/4 teaspoon almond extract
Divide fruit among six individual serving bowls. Combine yogurt, honey, orange peel and extract; spoon over the fruit.