Three ingredients plus a dressing equals a delightful salad for special occasions. I first had it at a friend’s wedding, and it has since become a family favorite.
—LINDA PALLOTTO MANTUA, OH
START TO FINISH: 15 MIN. • MAKES: 6 SERVINGS
2 tablespoons olive oil
1 tablespoon lime juice
1 small garlic clove, minced
3/4 teaspoon sugar
1/8 teaspoon salt
1/8 teaspoon grated lime peel
6 cups torn romaine
1/2 cup sliced red onion
1 can (11 ounces) mandarin oranges, drained
In a small bowl, whisk the first six ingredients. In a large bowl, mix the romaine and onion. Drizzle with the dressing; toss to coat. Top with the mandarin oranges. Serve immediately.