If you can’t find certain ingredients in this book at your local market, you can mail-order them from these companies. This is more convenient than it might sound: Mail-ordering has never been easier than it is today. With a quick call to a toll-free number or a trip to the internet, you can have almost any specialty item delivered overnight or within a few days. I urge you to peruse these on-line specialty shops and avail yourself of their offerings.
Artisanal Cheese Center
877-797-1200
Cheeses
Browne Trading
800-944-7848
Fish, shellfish, caviar, and other
specialties from the sea
Cook’s Fresh Market
303-741-4148
Pork belly and other hard-to-find cuts of meat
D’Artagnan
800-327-8246
Duck confit, game birds, sausages,
smoked and dry-cured meats,
venison
877-826-9246
Cheeses, olive oils, smoked fish
Kalustyan’s
800-352-3451
Grains, chile peppers, harissa,
mustard oil, and other exotic
condiments and ingredients
Niman Ranch
Beef, pork, and lamb
Schaller & Weber
800-847-4115
Bacon, smoked bacon, and other pork products
Urbani Truffles USA
800-327-8246
Dried porcini mushrooms
Williams-Sonoma
877-812-6235
Cookware