You don’t have to wait for Turkey Day leftovers to enjoy these!
Ingredients
Serves 6
2 cups diced cooked turkey
1 medium stalk celery, minced
1⁄2 cup red seedless grapes, halved
2 tablespoons minced red onion
1⁄4 cup dried cranberries
6 tablespoons low-fat mayonnaise
1 teaspoon dried thyme
Salt and ground black pepper, to taste
12 large romaine lettuce leaves
Dried cranberries make a tasty addition to many everyday foods. Add them to cereal, trail mix, oatmeal cookies, chocolate chip cookies, and salads for a sweet and tart surprise.