Whole-Grain mustard lemon sauce
vegetable
s
/ chicken / fish / mea
t
/ bread
Prep time:
5 minutes
Servings:
8
Yield:
½
cup
Ingredients:
- 3 fl oz extra-virgin olive oil
- 2 tbsp fresh lemon juice
- 1 tsp lemon zest
- 2 tsp whole grain mustard
- ¼ tsp freshly ground black pepper
- sea salt to taste
Instructions:
- Combine all ingredients in a medium bowl and whisk with a wire whisk or fork until smooth.
Nutrition Facts per serving:
Calories 97.1/Fats 10.6g/Protein 0g/Carbohydrates 0.3g