With just a few ingredients, this recipe creates a slow cooker dish that is packed with lots of flavor and taste.
Preparation Time: 5 Minutes
Cooking Time: 9 to 10 Hours
Servings: 10
Ingredients:
4 lb pork roast
1 packet taco seasoning
2 cups chicken broth
ΒΌ cup butter
Directions:
1. Set the slow cooker on low heat.
2. Stir in all the ingredients into the slow cooker and combine them well.
3. Cover the slow cooker and cook for 9 to 10 hours on low heat.
Tip: You can top with avocado slices when serving.
Nutritional Information Per Serving:
Calories: 378, Carbs: 0.1g, Protein: 52g, Fat: 17.3g