Strawberries with Vinegar

Try this on top of your favourite ice cream or the pound cake recipe above – and that sprinkle of pepper is NOT a typo.

Cooking Time: 0

Servings: 6

Ingredients:

• 2 cups fresh sliced strawberries
• 3 tbsp. white wine
• ¼ cup Swerve sugar substitute
• Dash of black pepper

Directions:

1. Transfer all ingredients into a bowl. Then, stir to combine.

2. Let sit for 4 hours.

3. Drizzle with pepper before serving.

Calories: 57

Protein: 0 g

Carbs: 15.1 g

Sugar: .3 g

Fat: .0.1