Easy Butterscotch Bars

12-oz. pkg. butterscotch chips, melted

1 c. butter, softened

1/2 c. brown sugar, packed

1/2 c. sugar

3 eggs, beaten

1-1/2 t. vanilla extract

2 c. all-purpose flour

In a bowl, combine butterscotch chips and butter; mix well. Add sugars, eggs and vanilla; mix well. Gradually blend in flour. Pour batter into a lightly greased 13"x9" baking pan. Bake at 350 degrees for 40 minutes. Cool and cut into squares. Makes 2 dozen.