RED LOBSTER

Summer Seafood Grilling Sauces

THESE FIVE SAUCES ARE PERFECT FOR THE GRILLED FISH AND SEAFOOD OF SUMMER.

MOST ARE A SIMPLE MIXTURE OF CONDIMENTS AND SPICES. MAKE A LARGE BATCH OF

YOUR FAVORITE TO KEEP ON HAND FOR ALL SORTS OF OCCASIONS, FROM A BACKYARD

BARBECUE TO A GAME-DAY BUFFET. EACH ONE WILL ENHANCE ALL YOUR GRILLING

OPTIONS.

• Chili-Spiked Mayonnaise

• Sweet Mustard Glaze

• Pico de Gallo

• Cilantro Sour Cream

• Blackberry BBQ Sauce

Chili-Spiked Mayonnaise 1 cup mayonnaise, regular or reduced fat 1 / 4 cup chili sauce 1 / 2 teaspoon kosher salt 1 / 2 teaspoon Tabasco Chipotle Pepper sauce 1. Whisk all the ingredients together until smooth and creamy. Refrigerate in an airtight container.

2. Serve with grilled salmon.

Makes about 1 1 / 4 cups

Sweet Mustard Glaze

1 cup Gray Poupon or other Dijon mustard 1 / 2 cup honey 2 tablespoons light soy sauce

1 teaspoon pepper

1. Whisk all the ingredients together until smooth and creamy. Refrigerate in an airtight container.

2. Serve with grilled shrimp.