APPENDIX A
Recipe Acknowledgments

Thank You

Many, many thanks go out to the following folks who, by donating their recipes and brewing techniques, broadened the number and depth of brewing projects and philosophies brought to you in these pages. Brew their beer and give them a silent raise of the glass. If you ever meet them, rest assured, they’ll talk your ear off about beer and maybe even let you buy them a glass or two!

In addition, thanks to the many members of the Maltose Falcons who worked on many of these recipes including Cullen Davis, Kent Fletcher, Jim Kopitzke, and Jonny Lieberman.

Brewer Recipe Credits

BrewerRecipes
John AitchisonBrutal Bittered, Aichtie’s Flemish Red
Kevin BaranowskiFalconsclaws
Bruce BrodeFalkenator Doppelbock/Eisbock
Denny ConnDenny’s Bourbon Vanilla Imperial Porter, Nick Danger Porter
Steve CookAbby Imperial UK IPA, Ball-a-Holic Hefeweizen
Cullen DavisArtemis Calliphygia Wit, Old Fuddy Duddy Old Ale
Chris P FreyOff-Kilter Strong Scotch Ale
Kevin GrizardBlack Perle DIPA
Tom HamiltonBombay Bomber IPA, Old Rasty Imperial Stout
Doug KingSchutzen Lager, Dougweiser
Bill KroussBamberg Burner Rauchbier
Jonny LiebermanArrogant Sombrero, Becky’s Bootylicious Cinnamon Porter, Blackwine IV, Steve French Golden Strong, Texas Warrior American Brown Ale
George MahoneyFrankenale
Todd PetersonBlack Sea Baltic Porter
Mark PolinerCoffee and Cream Stout
Maribeth RainesAnniversary IPA
Richard SchmittdielSchmitty’s Smoked Porter
Curt StockGatekeeper Memorial Porter, Walker Helles
Gregg Van CittersGVC’s Imperial Chocolate Porter, Haarlem Bokbier
Diane Van WagnerBenton’s Bitter
Tom WolfOld Rasty Imperial Stout, Old Smokey
Jamil ZainasheffEvil Twin, Trigo Oscuro