<link href="../Styles/template.css" rel="stylesheet" type="text/css"/> <meta content="urn:uuid:54c0aff8-a09c-4dbb-a9d2-873acaee39a7" name="Adept.expected.resource"/> </head> <body> <hr/> <p class="recipe_var_slug">GERMAN CHOCOLATE CAKE WITH BANANA, MACADAMIA, AND COCONUT FILLING</p> <hr/> <p class="nftk_body_first"><i>If you cannot find roasted unsalted macadamia nuts, substitute salted ones, but first remove excess salt by spreading them on a clean dish towel and giving them a good rub.</i></p> <p class="nftk_body_indent">Reduce vanilla in filling to 1 teaspoon and add 2 teaspoons dark rum with vanilla in step 1. Substitute unsalted macadamia nuts for pecans. Just before assembling cake, peel and cut 4 bananas into ⅜-inch-thick slices. Arrange one quarter of banana slices on first cake layer, then spread filling evenly over; repeat with remaining cake layers, bananas, and filling.</p> </body> </html>