<link href="../Styles/template.css" rel="stylesheet" type="text/css"/> <meta content="urn:uuid:54c0aff8-a09c-4dbb-a9d2-873acaee39a7" name="Adept.expected.resource"/> </head> <body> <hr/> <h4 class="recipe_title" id="recipe-1">BOURBON–BROWN SUGAR SAUCE</h4> <p class="recipe_yield">MAKES ABOUT 1 CUP</p> <hr/> <p class="recipe_headnote"><i>Rum can be substituted for the bourbon.</i></p> <div class="pagebreak"> </div> <table class="recipe-table" id="table-1"> <tbody> <tr> <td class="recipe-table-left"> <p class="recipe_amount"><b>½ </b></p> </td> <td class="recipe-table-right"> <p class="recipe_ingredients"><b>cup packed (3½ ounces) light brown sugar</b></p> </td> </tr> <tr> <td class="recipe-table-left"> <p class="recipe_amount"><b>7 </b></p> </td> <td class="recipe-table-right"> <p class="recipe_ingredients"><b>tablespoons heavy cream</b></p> </td> </tr> <tr> <td class="recipe-table-left"> <p class="recipe_amount"><b>2½ </b></p> </td> <td class="recipe-table-right"> <p class="recipe_ingredients"><b>tablespoons unsalted butter</b></p> </td> </tr> <tr> <td class="recipe-table-left"> <p class="recipe_amount"><b>1½ </b></p> </td> <td class="recipe-table-right"> <p class="recipe_ingredients"><b>tablespoons bourbon</b></p> </td> </tr> </tbody> </table> <div class="pagebreak"> </div> <p class="body_indent">Whisk sugar and cream together in small saucepan set over medium heat until combined. Continue to cook, whisking frequently, until mixture comes to boil, about 5 minutes. Whisk in butter and bring mixture back to boil, about 1 minute. Remove from heat and whisk in bourbon. Let cool until just warm; serve with bread pudding.</p> </body> </html>