Slow Cooker Baked Apples
Coming home to this irresistible dessert on a dreary day is just wonderful; it’s slow-cooker easy.
—EVANGELINE BRADFORD ERLANGER, KY
PREP: 25 MIN. • COOK: 4 HOURS • MAKES: 6 SERVINGS
6 medium tart apples
1/2 cup raisins
1/3 cup packed brown sugar
1 tablespoon grated orange peel
1 cup water
3 tablespoons thawed orange juice concentrate
2 tablespoons butter
1. Core apples and peel top third of each if desired. Combine the raisins, brown sugar and orange peel; spoon into apples. Place in a 5-qt. slow cooker.
2. Pour water around apples. Drizzle with orange juice concentrate. Dot with butter. Cover and cook on low for 4-5 hours or until apples are tender.