Tofu Scramble

Time: 17 minutes

Serve: 2

Ingredients:

●          1/2 block firm tofu, crumbled

●          1 cup spinach

●          1/4 cup zucchini, chopped

●          1 tbsp olive oil

●          1 tomato, chopped

●          1/4 tsp ground cumin

●          1 tbsp turmeric

●          1 tbsp coriander, chopped

●          1 tbsp chives, chopped

●          Pepper

●          Salt

Directions:

1. Heat oil in a pan over medium heat.
2. Add tomato, zucchini, and spinach and sauté for 2 minutes.
3. Add tofu, turmeric, cumin, pepper, and salt, and sauté for 5 minutes.
4. Garnish with chives and coriander.
5. Serve and enjoy.

Nutritional Value (Amount per Serving):

Calories 102  Fat 8 g  Carbs 5 g  Sugar 2 g  Protein 3 g  Cholesterol 0 mg