Creamy, fruity, and chocolaty staples on the dessert table
What are the first two words you think of when you hear the word “dessert”?
“Pie” and “cake,” right? Deciding which came first is probably much like trying to solve which preceded the other—the chicken or the egg. And declaring which is better is like trying to decide whether dogs or cats make the best pets.
Let’s call a truce. Pie—and the similar cheesecake—always show up at the top of any popularity list. The reason? Pie is just plain wonderful!