43.                      Black Walnut Cookies II

Ingredients

• 2 cups packed brown sugar
• 4 eggs, beaten
• 1/2 cup all-purpose flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking powder
• 4 cups chopped black walnuts

Direction

• Start preheating the oven to 375° F (190° C). Oil cookie sheets.
• Beat sugar and eggs in a medium bowl until well-combined. Sift baking powder, salt, and flour, then slowly pour to the egg mixture. Stir in nuts until evenly distributed.
• Drop onto the prepared cookie sheet by teaspoonfuls. Bake for 10 to 12 minutes in the prepared oven. Let cookies cool before transferring from cookie sheets.

Nutrition Information

• Calories: 147 calories;
• Total Fat: 8.8
• Sodium: 51
• Total Carbohydrate: 14.8
• Cholesterol: 21
• Protein: 4.2