57.                      Cape Cod Oatmeal Cookies

Ingredients

• 1 1/2 cups all-purpose flour
• 1 teaspoon ground cinnamon
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 3/4 cups rolled oats
• 1 cup white sugar
• 1/2 cup raisins
• 1/2 cup semisweet chocolate chips
• 1/2 cup chopped walnuts
• 1/2 cup melted shortening
• 1/2 cup melted butter
• 1 egg
• 1/4 cup milk
• 1 tablespoon molasses

Direction

• Preheat the oven to 175 degrees C (350 degrees F).
• In the big bowl, stir the salt, baking soda, cinnamon and flour together. Stir in the leftover ingredients.
• Drop by teaspoon 1.5-in. apart onto the ungreased sheets. Make small cookies. Bake till brown or for 12 minutes.

Nutrition Information

• Calories: 139 calories;
• Sodium: 74
• Total Carbohydrate: 16.5
• Cholesterol: 12
• Protein: 1.8
• Total Fat: 7.9