177.                Honey Wheat Cookies

Ingredients

• 1/2 cup butter or margarine, softened
• 1/2 cup natural peanut butter
• 1/2 cup honey
• 1 egg
• 1 tablespoon vanilla extract
• 1 cup sifted whole wheat flour
• 1/2 cup dry milk powder
• 1/2 cup wheat bran
• 1 teaspoon baking soda

Direction

• Preheat an oven to 175° C/350° F.
• Mix peanut butter and butter till smooth in medium bowl; mix vanilla, egg and honey in. Mix baking soda, wheat bran, dry milk powder and whole wheat flour; mix into peanut butter mixture. By teaspoonfuls, drop on ungreased baking sheets.
• In preheated oven, bake for 8-10 minutes till edges start to brown. Transfer from baking sheet to wire racks; cool.

Nutrition Information

• Calories: 63 calories;
• Sodium: 54
• Total Carbohydrate: 6.3
• Cholesterol: 10
• Protein: 1.6
• Total Fat: 3.9