199.                Linda's Monster Cookies

Ingredients

• 1 cup margarine
• 1 cup butter
• 2 cups light brown sugar
• 2 cups white sugar
• 4 eggs
• 2 teaspoons vanilla extract
• 4 cups all-purpose flour
• 2 teaspoons baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 4 cups rolled oats
• 2 cups semisweet chocolate chips
• 1 cup candy-coated chocolate pieces

Direction

• Set the oven to 175° C or 350° F to preheat. Coat cookie sheets with grease.
• Cream white sugar, brown sugar, butter and margarine together in a very big bowl until smooth. Beat in 1 egg at a time, then stir in vanilla. Mix together rolled oats, salt, baking powder, baking soda and flour, then stir into sugar mixture. Blend in candy-coated chocolate pieces and chocolate chips. Drop on prepared cookie sheets with tablespoonfuls of dough.
• In the preheated oven, bake for about 10-11 minutes, until edges turn golden. If you like chewy cookies, remove them prior to looking done.

Nutrition Information

• Calories: 165 calories;
• Sodium: 127
• Total Carbohydrate: 22.9
• Cholesterol: 18
• Protein: 2
• Total Fat: 7.7