330.                Thanksgiving Cookies

Ingredients

• 3 cups quick cooking oats
• 1 (14 ounce) can solid-pack pumpkin puree
• 1 (12 ounce) bag semisweet chocolate chips
• 1 3/4 cups all-purpose flour
• 1 cup butter, softened
• 1/2 cup white sugar
• 1 egg

Direction

• Set the oven to 190° C or 375° F to preheat.
• In a bowl, combine together egg, sugar, butter, flour, chocolate chips, pumpkin and oats until dough becomes thick and well combined. Form dough into 2 to 3-in. patties, then arrange on a baking sheet.
• In the preheated oven, bake for about 15-20 minutes, until patties are cooked through.

Nutrition Information

• Calories: 173 calories;
• Sodium: 75
• Total Carbohydrate: 21.1
• Cholesterol: 21
• Protein: 2.5
• Total Fat: 9.7