USEFUL RESOURCES

The following websites, organisations and books are a useful starting point for anyone wanting to reconnect with how their food is produced or find out more about issues ranging from food security to sustainable living.

Books

Barr, N., The House on the Hill: The transformation of Australia’s farming communities, Land and Water Australia, Canberra, 2009.
Brett, J., ‘Fair Share: Country and City in Australia,’ Quarterly Essay, Black Inc, Collingwood, Issue 42, 2011.
Carson, R., Silent Spring, Houghton Mifflin, New York, 1962.
Cockburn, L., Living the Good Life: How one family changed their world from their own backyard, Hardie Grant Books, South Yarra, 2006.
Cribb, J., The Coming Famine: The global food crisis and what we can do to avoid it, CSIRO Publishing, Canberra, 2010.
Gray, I. and Lawrence, G., A Future for Regional Australia: Escaping global misfortune, Cambridge University Press, Cambridge UK, 2001.
Hamilton, C. and Denniss, R., Affluenza: When too much is never enough, Allen and Unwin, Sydney, 2005.
Henzell, T., Australian Agriculture: Its history and challenges, CSIRO Publishing, Collingwood, 2007.
Petrini, C., Slow Food Nation, Rizzoli International Publications Inc., New York, 2007.
Pollan, M., The Omnivore’s Dilemma: A natural history of four meals, Penguin Press, New York, 2006.
Pollan, M., In Defense of Food: An eater’s manifesto, Penguin Press, New York, 2008.
Salatin, J., The Sheer Ecstasy of Being a Lunatic Farmer, Chelsea Green Publishing, USA, 2010.
Schlosser, E., Fast Food Nation: The dark side of the all-American meal, Harper Perennial, New York, 2005.
Schultz, J. (ed), Griffith Review: Food Chain, Text Publishing, Melbourne, 2010.
Singer, P., Animal Liberation (2nd Edition), Pimlico, London, 1995.
Singer, P., How Are We to Live? Ethics in an age of self-interest, Oxford University Press, New York, 1997.
Smith, A. and MacKinnon, J., Plenty: Eating locally on the 100-mile diet, Three Rivers Press, New York, 2007.
Smith, R. and Lourie, B., Slow Death by Rubber Duck: How the toxic chemistry of everyday life affects our health, University of Queensland Press, Brisbane, 2009.

Websites

Alternative Farming Systems Information Centre
(US Department of Agriculture)
www.nal.usda.gov

Australian City Farms and Community Gardens Network
communitygarden.org.au

Australian Food Sovereignty Alliance
ww.foodsovereigntyalliance.org

Australian Farmers’ Markets Association
www.farmersmarkets.org.au

Australian Organic Food Directory
www.organicfooddirectory.com.au

Biological Farmers of Australia
www.bfa.com.au

City Food Growers
cityfoodgrowers.com.au

Eat Good Meat Movement
www.urbanfoodmarket.com.au

Eco directory: Australia’s guide to sustainable living
www.ecodirectory.com.au

Environmental Farmers Network
www.environmentalfarmersnetwork.net.au

Ethical Living Australia
www.ethicalliving.com.au

FoodConnect Community-Supported Agriculture Scheme
www.foodconnect.com.au

International Commission on the Future of Food and Agriculture
www.future-food.org

International Slow Food Movement
www.slowfood.com

Landshare
www.landshareaustralia.com.au

La Via Campesina
www.viacampesina.org

OBE Organic
www.obeorganic.com.au

Slow Food Movement Australia
www.slowfoodaustralia.com.au

Sydney Food Fairness Alliance
sydneyfoodfairness.org.au

The Permaculture Research Institute of Australia
www.permaculture.org.au

WWF Australia
www.wwf.org.au