Coconut Pecan Granola

Sprinkle the delicious granola on your oatmeal or on top of your smoothie bowls.

Makes: 5 cups

Prep: 10 min

Cook: 25 min

Ingredients:

• 2 cups rolled oats
• ½ cup flaked coconut
• ½ cup pecans, chopped
• 3 tablespoons honey

Directions:

Preheat the oven to 300°F.

Combine together the oats, coconut, pecan, and honey in a large baking pan.

Bake or 15 minutes. Remove and stir and then bake for 10 minutes more. Cool.

Store granola in an air-tight container.