Serves 1 or 2
The classic sandwich combo also makes a satisfying and energizing smoothie loaded with potassium from the bananas and protein from the almond milk and peanut butter.
Gluten Free
Soy Free
2 large frozen ripe peeled bananas, cut into chunks
3/4 cup almond milk
2 tablespoons peanut butter
1 teaspoon vanilla extract
4 ice cubes
In a blender, combine the bananas, almond milk, peanut butter, vanilla, and ice cubes. Blend until smooth. Serve immediately.
maple syrup or agave
melted chocolate
ground cinnamon or cardamom
vanilla extract
crystalized ginger
fruit jam
smoked paprika
cayenne
pureed garlic
soy sauce
curry or other or other spice blend