Appetizers
Appalachian Asparagus Rolls, 91
Artichoke and Spinach Dip, 244
Artichoke Dip Cynthia, 214
Artichoke Fromage, 212
Artichoke Spread, 90
Baked Brie with Fruit, 214
Beer-Steamed Mussels, 93
Bruschetta Mix, 164
Chanterelles Crostini, 269
Drunken Mushrooms, 223
Fall Harvest Ball, 38
Italian Portabello Appetizer, 232
Mushroom Spread for Tea Sandwiches, 58
Pepper-and Coriander-cured Salmon Gravlax with Caper Mayonnaise, 4
Portabello Mushrooms Stuffed with Artichoke Mousse, 112
Sherried Crab Spread, 68
Shrimp Christine, 56
Soft-Shell Crabs with Cherry Tomato Salsa, 170
Southwestern Clams with Cilantro Oil, 170
Spinach Balls, 284
Stuffed Artichokes Napolitano, 121
Stuffed Portabello Mushroom, 176
Sun-Dried Tomato Mozzarella Appetizers, 40
Walnut and Pecan Caramelized Brie, 70
Zucchini Blossom Tempura with Red Bell Pepper Sauce, 6
See also Dips, Pâté
Apples
Apple Cider Vinaigrette, 14
Apple Dumplings, 76
Apple Fennel Stuffing, 36
Apple Nut Cake, 232
Apple Pancakes (Apfel Pfannenkucken), 84
Applejack Sauce, 193
Chilled Apple and Orange Soup, 27
Granny Smith Horseradish Sauce, 114
New England Pudding, 45
Sour Cream Apple Pie, 118
Stewed Apples, 38
Artichokes
Artichoke and Spinach Dip, 244
Artichoke Dip Cynthia, 214
Artichoke Fromage, 212
Artichoke Spread, 90
Stuffed Artichokes Napolitano, 121
Appalachian Asparagus Rolls, 91
Baked Asparagus with Prosciutto and Shallot Butter, 187
Grilled Asparagus with Raspberry Vinaigrette, 240
Roasted Asparagus and Goat Cheese Salad, 17
Bananas
Banana Flambé, 206
Bananas Foster, 155
Beans
Beans and Greens, 262
Fall Harvest Ball, 38
Ham and Bean Soup, 278
St. Anna Beans, 116
Beef
Beef and Portabello Chili, 276
Beef Short Ribs with Fresh Horseradish Sauce, 136
Chili, 242
Cracked Black Pepper-Crusted Tenderloin with Blue Cheese Mushroom Ragout, 149
Flank Steak Fajitas, 172
Grilled Fillet of Beef Salad, 153
Meatballs, 242
Mixed Grill, 223
Prime Rib Soup, 246
Steak and Potato Salad, 164
Steak Diane, 216
Tournedos of Beef, 176
Beverages
Bloody Mary Mix, 244
Wassail, 202
Blueberries
Berry Soup, 142
Blueberry Sauce, 64
Bread
Apple Fennel Stuffing, 36
Birdseed Multigrain Bread, 19
Chanterelles Crostini, 269
Corn Fritters, 38
Croutons, 227
French Bread Custard, 16
French Toast, 9
Glazed Lemon Nut Bread, 284
Homemade Biscotti, 252
Peach-Stuffed French Toast, 219
Popovers, 276
Raisin Scones, 25
Sausage and Hazelnut Stuffing, 28
Seafood Toasties, 68
Tuscan Bread, 30
Wyoming Valley French Toast, 254
Bread Pudding
Bread Pudding with Caramel Sauce, 218
Chocolate Brioche Bread Pudding, 12
Irish Bread Pudding with Crème Anglaise, 132
Cabbage
Baked Cabbage, 82
Red Cabbage (Rotkraut), 84
Apple Nut Cake, 232
Chocolate Soufflé Cakes, 140
Gingerbread Stout Cake, 93
Cheese
Baked Brie with Fruit, 214
Blue Cheese Dressing, 160
Blue Cheese Mushroom Ragout, 149
Buffalina Salad, 236
Canadian Cheddar Cheese Soup, 200
Cream of Brie and Sausage Soup, 68
Fall Harvest Ball, 38
Goat Cheese Ranch Dressing, 17
Parmesan Chicken Pot Pie, 180
Sun-Dried Tomato Mozzarella Appetizers, 40
Walnut and Pecan Caramelized Brie, 70
Cheesecakes
Cappuccino Cheesecake, 99
Chocolate Caramel Pecan Cheesecake, 181
King George Cheesecake, 227
Peanut Butter Cheesecake with Oreo Crumb Crust, 280
Pear Almond Cheesecake, 123
Pumpkin Pecan Cheesecake, 260
Cherries
Cherries Jubilee, 206
Dried Sour Cherry Quinoa Pilaf, 157
Chicken
Chicken Breasts in Champagne Cream, 79
Chicken Caprice, 114
Chicken Fromage, 223
Chicken Logan au Peche, 168
Chicken Oreganato, 208
Chicken Philadelphia, 282
Chicken Sciutto, 47
Greek Chicken, 74
Mixed Grill, 223
Mustard Grilled Chicken, 162
Parmesan Chicken Pot Pie, 180
Sautéed Chicken Breast Lardin, 204
Tuscan Sautéed Chicken with Olives, 116
Walnut Poulet, 104
Chocolate
Chocolate Brioche Bread Pudding, 12
Chocolate Caramel Pecan Cheesecake, 181
Chocolate Soufflé Cakes, 140
Chocolate Volcano, 225
Ganache Torte with Pecan Crust and Caramel Sauce, 80
Truffles au Chocolat, 7
Victorian Chocolate, 54
Clams
Southwestern Clams with Cilantro Oil, 170
Condiments
Amaretto Whipped Cream, 189
Bouquet Garni, 225
Caper Mayonnaise, 4
Cherry Tomato Salsa, 170
Honey Dijon Mustard, 74
Honey Mustard Sauce, 104
Horseradish Sauce, 97
Lemon Caper Butter, 42
Mushroom Spread for Tea Sandwiches, 58
Orange Chutney Glaze, 204
Spinach Pesto, 43
Tabasco Tartar Sauce, 234
Corn
Baked Corn, 49
Corn Fritters, 38
Maryland Crab and Sweet Corn Chowder, 60
Cornish Game Hens
Apple-Stuffed Game Hen, 128
Roast Game Hens Stuffed with Wild Mushrooms, 63
Crab
Crab Cakes (Gypsy Rose Restaurant), 282
Crab Cakes (The Logan Inn), 168
Crab Cakes with Gourmet Sprout and Seaweed Salad, 88
Deviled Crab Cakes, 234
Governor Morris Crab Soup, 288
Lobster and Crab Crepes, 130
Lobster, Shrimp and Crab Casserole, 45
Maryland Crab and Sweet Corn Chowder, 60
Sherried Crab Spread, 68
Soft-Shell Crabs with Cherry Tomato Salsa, 170
Thai Crab Cakes with Cilantro Peanut Sauce, 274
Desserts
Apple Dumplings, 76
Banana Flambé, 206
Bananas Foster, 155
Cherries Jubilee, 206
Ganache Torte with Pecan Crust and Caramel Sauce, 80
Ginger-Almond Crème Brûlée, 34
Homemade Biscotti, 252
Lemon Bars, 248
Lemon Tart with Blueberry Sauce, 64
Peach Shortcake, 191
Phyllo Tartlets with Lime Curd and Berries, 153
Syllabub, 271
Zabaglione Con Lo Spumante, 252
See also Bread Pudding, Cakes, Cheesecakes, Chocolate, Ice Cream, Pies, Pudding
Dips
Artichoke and Spinach Dip, 244
Artichoke Dip Cynthia, 214
Savory Mediterranean Dip, 140
Duck
Chambord Roasted Duckling, 70
Duck Huli Huli, 27
Seared Muscovy Duck Breast Salad, 138
Eggs
Egg and Cheese Dressing, 198
Meringue, 82
Elk
Colorado Elk Loin in Swedish Lingonberry and Cassis Sauce, 225
Elk and Veal Stock, 225
Fish
Fish Chowder, 273
Fish in Lemon Pepper Brandy Sauce, 216
Grilled Whole Striped Bass, 120
Mahi-Mahi with Spicy Cucumber Salsa, 23
Pan-Roasted Grouper with Spicy Lobster Broth, 109
Potato-Crusted Halibut, 143
Red Snapper in Parchment, 107
Salmon and Rockfish Napoleon with Lemon Grass and Candied Ginger Beurre Blanc, 148
Seafood Pappillotte, 110
Smoked Bluefish Pâté, 258
Stuffed Fillet of Flounder, 238
See also Salmon, Trout, Tuna
Fruits
Baked Brie with Fruit, 214
Bosc Pear Armagnac Granita, 157
Fruit Vinaigrette Dressing, 47
Orange Chutney Glaze, 204
Orange Ginger Ice Cream, 116
See also Apples, Blueberries, Cherries, Lemon, Mangoes, Peaches
Ham
Ham and Bean Soup, 278
Ham Loaf, 198
Ice Cream
Bosc Pear Armagnac Granita, 157
Orange Ginger Ice Cream, 116
Turtle Sundae, 189
Lamb
Herb-Encrusted Rack of Lamb, 130
Lemon
Glazed Lemon Nut Bread, 284
Lemon Bars, 248
Lemon Grass and Candied Ginger Beurre Blanc, 148
Lemon Tart with Blueberry Sauce, 64
Lobster
Lobster and Crab Crepes, 130
Lobster Martiniquaise, 66
Lobster, Shrimp, and Crab Casserole, 45
Mangoes
Chilled Creamy Mango Soup, 132
Mushrooms
Asian Mushroom and Leek Soup, 14
Beef and Portabello Chili, 276
Blue Cheese Mushroom Ragout, 149
Chanterelles Crostini, 269
Drunken Mushrooms, 223
Italian Portabello Appetizer, 232
Mushroom Spread for Tea Sandwiches, 58
Pork Tenderloin Dijonnaise Shiitake, 155
Portabello Mushrooms Stuffed with Artichoke Mousse, 112
Saffron Risotto with Shiitake Mushrooms, 172
Stuffed Portabello Mushroom, 176
Tortellini and Shiitake, 72
Wild Mushroom Bisque, 138
Wild Mushroom Strudel, 271
Wild Rice and Mushroom Soup, 20
Nuts
Sweet and Tangy Nuts, 128
Walnut and Pecan Caramelized Brie, 70
Walnut Poulet, 104
Apple Pancakes (Apfel Pfannenkucken), 84
Cannelloni, 77
Lobster and Crab Crepes, 130
Popovers, 276
Pasta
Confetti Fettuccine, 54
Kasespatzle, 95
Pasta Diablo, 185
Pasta Gambino, 185
Pasta Primavera with Roasted Garlic Aioli, 280
Seafood Pasta, 162
Tortellini and Shiitake, 72
Pâté
Smoked Bluefish Pâté, 258
Peaches
Peach Shortcake, 191
Peach-Stuffed French Toast, 219
Peppers
Roasted Poblano Chili Soup, 58
Roasted Red Pepper and Garlic Mashed Potatoes, 187
Pheasant
Cider-Roasted Pheasant with Onion Grits and Root Vegetables, 34
Pies
Buttermilk Custard Pie, 286
Grasshopper Pie, 143
Oatmeal Pie, 166
Raspberry Pie, 183
Rum Cream Pie, 278
Sour Cream Apple Pie, 118
Pork
Applejack Pork, 193
Cream of Brie and Sausage Soup, 68
Ham and Bean Soup, 278
Ham Loaf, 198
Italian Porkchops, 262
Pennsylvania Dutch Pork and Sauerkraut, 202
Pork à la Powerhouse, 236
Pork Jaeger Schnitzel, 118
Pork Tenderloin Dijonnaise Shiitake, 155
Porkchops Oreganato, 120
Porkchops with Apple Stuffing, 256
Smoked Pork Dijon, 104
Potatoes
American Potato Salad, 248
Comanchero Fries, 221
Golden Potato Bisque, 123
Potato-Crusted Halibut, 143
Roasted Red Pepper and Garlic Mashed Potatoes, 187
Steak and Potato Salad, 164
Trio of Roasted Potatoes, 256
See also Sweet Potatoes
Pudding
Cracker Pudding, 82
New England Pudding, 45
Rice Pudding, 267
Dried Sour Cherry Quinoa Pilaf, 157
Raspberries
Berry Soup, 142
Raspberry Pie, 183
Raspberry Vinaigrette, 240
Rice
Rice Pudding, 267
Wild Rice and Mushroom Soup, 20
Risotto
Saffron Risotto with Shiitake Mushrooms, 172
Salad Dressings
Apple Cider Vinaigrette, 14
Balsamic Vinaigrette, 234
Black Sesame Vinaigrette, 88
Blue Cheese Dressing, 160
Egg and Cheese Dressing, 198
Fruit Vinaigrette Dressing, 47
Goat Cheese Ranch Dressing, 17
House Dressing, 166
Maple Berry Vinaigrette, 106
Raspberry Vinaigrette, 240
Secret Spicy Ranch Dressing, 246
Sweet and Sour Dressing, 49
Sweet and Sour French Dressing, 9
Wild Herb Vinaigrette, 174
Salads
American Potato Salad, 248
Buffalina Salad, 236
Caesar Salad, 227
Gourmet Sprout and Seaweed Salad, 88
Grilled Asparagus with Raspberry Vinaigrette, 240
Grilled Fillet of Beef Salad, 153
Grilled Turkey and Watercress Salad, 88
Roasted Asparagus and Goat Cheese Salad, 17
Salad Ann, 106
Salade Niçoise, 40
Seared Muscovy Duck Breast Salad, 138
Steak and Potato Salad, 164
Tuna Salad, 242
Salmon
Baked Salmon with Lemon Caper Sauce, 135
Broiled Salmon with Lemon Beurre Blanc, 99
Bronze-Skin Salmon with Vegetable Risotto in Charred Tomato Broth, 25
Pepper-and Coriander-Cured Salmon Gravlax with Caper Mayonnaise, 4
Poached Salmon with Granny Smith Horseradish Sauce, 114
Salmon and Rockfish Napoleon with Lemon Grass and Candied Ginger Beurre Blanc, 148
Salmon Croquettes, 160
Salmon Gerg, 74
Salmon with Sesame Crust and Honey Mustard Vin Blanc Sauce, 269
Sandwiches
Mushroom Spread for Tea Sandwiches, 58
Shrimp Foccacia, 97
Smoked Turkey Reuben, 221
Applejack Sauce, 193
Blueberry Sauce, 64
Blue Cheese Mushroom Ragout, 149
Blue Cheese Sauce, 254
Caramel Sauce, 218
Cilantro Peanut Sauce, 274
Crème Anglaise, 133
Fresh Horseradish Sauce, 136
Granny Smith Horseradish Sauce, 114
Huli Huli Sauce, 27
Imperial Sauce, 238
La Maise Sauce, 72
Lemon Grass and Candied Ginger Beurre Blanc, 148
Penn Brewery Sauce, 95
Red Bell Pepper Sauce, 6
Sun-Dried Tomato Cream Sauce,43
Vanilla Sauce, 183
Scones
Raisin Scones, 25
Seafood
Beer-Steamed Mussels, 93
Sautéed Calamari in Saffron Shrimp Broth, 112
Sautéed Sea Scallops with Spinach Pesto and Sun-Dried Tomato Cream Sauce, 43
Seafood Pappillotte, 110
Seafood Pasta, 162
See also Clams, Crab, Lobster, Shrimp, Tuna
Shrimp
Lobster, Shrimp and Crab Casserole, 45
Mixed Grill, 223
Pan-Seared Shrimp with Julienned Vegetables and Pernod Cream Sauce, 61
Shrimp Champagne Bisque, 260
Shrimp Christine, 56
Shrimp Foccacia, 97
Shrimp Le Jon, 72
Soup
Asian Mushroom and Leek Soup, 14
Baked King’s Onion Soup, 202
Beef and Portabello Chili, 276
Berry Soup, 142
Canadian Cheddar Cheese Soup, 200
Chili, 242
Chilled Apple and Orange Soup, 27
Chilled Creamy Mango Soup, 132
Cream of Brie and Sausage Soup, 68
Fish Chowder, 273
Golden Potato Bisque, 123
Governor Morris Crab Soup, 288
Ham and Bean Soup, 278
Maryland Crab and Sweet Corn Chowder, 60
Old-Fashioned Country Tomato Soup, 212
Onion Soup, 36
Prime Rib Soup, 246
Roasted Poblano Chili Soup, 58
Sherry Bisque, 4
Shrimp Champagne Bisque, 260
Stracciatella Soup, 216
Tomato Dumpling Soup, 30
Tomato Onion Soup, 276
West Indies Pepper Pot Soup, 266
Wild Mushroom Bisque, 138
Wild Rice and Mushroom Soup, 20
Kasespatzle, 95
Spinach
Artichoke and Spinach Dip, 244
Spinach Balls, 284
Spinach Pesto, 43
Strudel
Vegetable Strudel, 95
Wild Mushroom Strudel, 271
Stuffing
Apple Fennel Stuffing, 36
Sausage and Hazelnut Stuffing, 28
Sweet Potatoes
Bourbon-and Maple-Flavored Sweet Potatoes, 151
Candied Sweet Potatoes, 286
Tempura
Zucchini Blossom Tempura with Red Bell Pepper Sauce, 6
Tomatoes
Bruschetta Mix, 164
Cherry Tomato Salsa, 170
Old-Fashioned Country Tomato Soup, 212
Sun-Dried Tomato Mozzarella Appetizers, 40
Tomato Dumpling Soup, 30
Tomato Onion Soup, 276
Trout
Benjamin Franklin’s Almond Trout, 288
Saffron Trout, 158
Three-Tiered Trout with Lemon Caper Butter, 42
Tuna
Grilled Tuna Steak with Feta Cheese and Lemon Herb Vinaigrette, 200
Tuna Au Poivre, 258
Tuna Salad, 242
Tuna Tataki with Ponzo Sauce, 56
Turkey
Grilled Turkey and Watercress Salad, 88
Smoked Turkey Reuben, 221
Veal
Elk and Veal Stock, 225
Filet de Veau Roti Jardiniere, 66
Veal Chops with Blue Cheese Sauce, 254
Veal Marengo, 191
Veal Morel, 240
Veal Paprika, 208
Veal Purnell, 151
Veal Scaloppine with Asparagus Cream, 174
Vegetables
Beans and Greens, 262
Fried Capers, 54
Pasta Primavera with Roasted Garlic Aioli, 280
Vegetable Strudel, 95
See also Artichokes, Asparagus, Beans, Cabbage, Corn, Mushrooms, Spinach, Tomatoes, Zucchini
Grilled Medallions of Venison, 22
Pumpkin Seed-Crusted Loin of Venison with Peppercorn-Pear Glaze, 11
Zucchini
Zucchini Blossom Tempura with Red Bell Pepper Sauce, 6