SERVINGS: 8
Cooking time: 45 minutes
Ingredients:
• 1 cup dried apricots
• 5 dried pitted dates
• ½ cup coconut shavings
• ⅓ cup oat flakes
• 2 tbsp crushed almonds
• 2 tbsp nut paste
• 1 tbsp maple syrup
• 1 tsp vanilla
• 8 whole almonds
Cooking process:
Nutrients per one serving:
Calories: 175 | Fats: 9 g | Carbs: 6.5 g | Proteins: 21 g