COTTAGE CHEESE COOKIES

SERVINGS: 8-10

Cooking time: 60 minutes

Ingredients:

•  5.5 oz cottage cheese

•  ½ cup oat flakes

•  1 banana

•  2 tbsp mix of dried fruit

Cooking process:

1. Peel and cut a banana into small cubes. In a blender, lay out a banana, flakes, and cottage cheese. Grind until uniformity.
2. Add chopped dried fruits to the mass and leave for 20 minutes.
3. Preheat oven to 180 °C (356°F). Cover the baking sheet with parchment.
4. Make the round cookies and lay out on a baking sheet. Bake in the oven for 25 minutes.

Nutrients per one serving:

Calories: 155 | Fats: 8 g | Carbs: 5.2 g | Proteins: 21 g