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Serves: 4 • Time: 10 minutes
YOU NEED
4 thick slices sourdough or country-style bread • 200g cream cheese
200g strawberries, hulled and sliced • ground cinnamon, for sprinkling
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Toast the bread. Meanwhile, beat the cream cheese to loosen. Spread thickly on the hot toast, top with strawberry slices and sprinkle with cinnamon. Serve immediately.