Yields 1 to 2 servings
I cannot stress how much I love this dessert. With just three simple ingredients, you’ll create a decadent treat that tastes like a full-on ice cream milkshake.
Ingredients:
3 frozen bananas
¼ cup peanut butter (smooth or chunky)
1½ cups plant-based milk
Optional Additions:
2 tablespoons cocoa powder added in step 1
Directions:
1. In a blender, blend all the ingredients on high until smooth.
2. Pour into one or two glasses and enjoy right away.
TONI’S TIPS:
>>Before you freeze your ripened bananas, thinly slice them. That’ll make it much easier on your blender.
TESTERS’ TIPS:
>>“Note that ¼ cup peanut butter is equal to 4 tablespoons, which is easier to get out of the peanut butter jar.” —Gianna C. from Seattle, WA
MY TIPS:
