FROM THE SEA

• Seafood Salad

• Fish Escabeche

• Fish Fritters

• Seabass Chorrillana-Style

• Pan con Pejerrey—Smelt Sandwich

• Jalea

• Salmon Anticuchos with Oriental Sauce

• Seafood Gratin

• Grilled Seafood with Spicy Anticucho Sauce

• Fish with Black Olive Sauce

• Crunchy Quinoa Shrimp with Sweet Potato Trigotto and Passion Fruit Glaze

• Sudado