Index
Page numbers refer to print edition, please use the search facility on your device to find the below keywords.
aubergine, feta & tomato stacks 88–9
avocado
crush 112
& pasta salad 16–17
salsa 98
balsamic dressing 26
barbecue sauce 98
bean(s)
broad, & feta salad 32–3
white, salad 18–19
beef
classic hamburger 94–5
Italian burger 106–7
Teriyaki sandwiches 72–3
ultimate cheeseburger 96–7
beetroot, grated salad 10–11
blue cheese dressing 22
bread, crown 162–3
burgers 93–121
butter, flavoured 99
Caesar dressing 27
carrot, fruity, & ginger 147
cheese
cheeseburger 96–7
Marmite straws 152–3
& pickle crown bread 162–3
speedy straws 132–3
spinach muffins 136–7
chicken 60–1
burger, honey mustard 108–9
coronation 154–5
fiery mango 68–9
garlic & thyme 64–5
marinated poussins 62–3
sticky wings 66–7
chickpea Mexican burger 116–17
chilli-lime 23, 48–9, 112
chocolate, Mexican hot 126–7
chorizo & melon salad 30–1
chowder, sweetcorn bacon 130–1
coconut condiments 76, 112
coleslaw, classic 8, 12–13
cordial, elderflower 146
corn on the cob 84
courgette & anchovy burger 118–19
couscous & haddock salad 28–9
cranberry cooler 147
egg & sausage pies 156–7
elderflower cordial 146
feta
& broad bean salad 32–3
tomato & aubergine 88–9
fish 50
& chip pie 134–5
French dressing 27
fruit vinegar 9
fruity punch 147
garlic condiments 8, 27, 64–5, 105
ginger soda, warming 128–9
haddock & couscous salad 28–9
herb condiments 8, 27, 112
jelly, strawberry cream 168–9
kebabs
Mediterranean 86–7
vegetable 86–7
lamb
barbecued steaks 74–5
Moroccan burger 114–15
with tapenade 78–9
lemon
condiments 23, 76, 105
‘still’ lemonade 146
tuna 56–7
mango
fiery chicken 68–9
mayo 105
marinades 76–7
mayonnaise 104–5
meat, cooking tips 70–1
melon & chorizo salad 30–1
mint yogurt dressing 22
muffins, cheesy spinach 136–7
mustard condiments 22, 112
oils, flavoured 77
omelette, cake, layered 158–9
pasta
& avocado salad 16–17
Greek salad 20–1
salami & tapenade 34–5
pea salad 140–1
pepper
roasted, salad 138–9
smoky mayo 105
& tuna Provençale salad 24–5
pesto, almond & herb 112
pies 134–5, 156–7
pineapple & coconut sauce 76
pork, breakfast burger 100–1
potato
light salad 160–1
& sausage skewers 82–3
prawn 51
saffron & lime 52–3
punch, fruity 147
red onion & rosemary 90–1
ribs, Chinese spare 80–1
rosemary condiments 76, 90–1
salad dressings 8–9, 22–3, 26–7, 40
salads 7–31, 34–5, 40–1, 138–41, 160–1
Mediterranean 14–15
salad caprese 38–9
Waldorf 36–7
salami, tapenade & pasta 34–5
salmon
sandwich stacks 150–1
steam-grilled oriental 54–5
salsa, avocado 98
salsa verde 99
sandwiches 72–3, 150–1
sardine & Med vegetables 58–9
sausage
& egg pies 156–7
& potato skewers 82–3
spatchcocking 60, 61
spice rubs 77
sticky toffee pudding 142–3
strawberry & cream jelly 168–9
sweetcorn & bacon chowder 130–1
swordfish, lime & chilli 48–9
tapenade 34–5, 78–9
toffee sauce 142–3
tofu curried burgers 120–1
tomato
–sun-dried, vinegar 9
aubergine & feta stacks 88–9
& onion salad 40–1
sauce 99
spicy, marinade 76
trifles, individual 166–7
tuna
burger 110–11
lemon 56–7
& pepper salad 24–5
turkey curried burgers 102–3
vegetables
barbecued 84–5
kebabs 86–7
Victoria sponge 164–5
vinaigrette, basic 26
vinegars 8–9