If you’re anything like me, you often find yourself with lots of little bags and boxes of baking ingredients purchased specifically for one recipe that somehow became buried and forgotten in the madness of a baker’s pantry. Or perhaps one day, with a great sense of culinary adventure, you buy a giant container of an intriguing sugar and then get home and have no idea what the heck to do with it. This list calls out the recipes in this book by sugar, so if you ever happen to find yourself with a surplus of a certain sweetener, refer to the list below for inspiration to help you use it.
Raspberry Lemonade Yogurt Pops
Vegan Toasted Coconut Chip Ice Cream
Chocolate-Slicked Chewy Crispy Bars
Dark, Fudgy Muscovado Brownies
Raw Sugar and Mascarpone Caramels
Baked Apple-Cinnamon Doughnuts
Caramelized Coconut Sugar Frosting
Coconut Sugar Banana Sheet Cake with Caramelized Coconut Sugar Frosting
Homemade Sweetened Condensed Milk
Orange Blossom Honey and Walnut Toffee
Chocolate Chip and Cherry Date Cake
Chocolate Chip Oatmeal Raisin Treats
Homemade Sweetened Condensed Milk
Pistachio Sponge Cake with Honey Cream and Citrus
Whole Wheat All-Butter Pie Crust
Four-Spice Pear, Apple, and Blackberry Crisp
Rummy Roasted Pineapple Pudding Cake
Apricot, Cranberry, and Almond Whipped Cream Scones
Caramelized Honey and Sea Salt Gelato
Melon, Honey, and Mint Granita
Orange Blossom Honey and Walnut Toffee
Pistachio Sponge Cake with Honey Cream and Citrus
Strawberry and Lemon Cream Puffs
Chocolate Chip and Cherry Date Cake
Chocolate-Slicked Chewy Crispy Bars
Double Chocolate Muscovado Cookies
Iced Muscovado Caramel-Nut Blondies
Next-Level Chocolate Chip Cookies
Oatmeal and Turbinado Cream Cookie Sandwiches
Toasted Coconut-Almond Meringue Bark
Little Plum, Walnut, and Maple Cakes
Maple and Vanilla-Roasted Fruit
Blueberry Maple Oatmeal Muffins
Maple Cream, Chocolate, and Walnut Tart
Spiced, Brûléed Maple Pumpkin Pie
Spiced Chocolate Molasses Buttons
Iced Muscovado Caramel-Nut Blondies
My Favorite Vanilla Bean Buttercream
Piloncillo Dessert Waffles with Caramel Cream and Pan-Roasted Bananas
Espresso, Rapadura, and Bittersweet Chocolate Semifreddo
Homemade Sweetened Condensed Milk
Chocolate, Cherry, and Cacao Nib Pavlova
Cinnamon-Sugared Blueberry Bundt
Homemade Sweetened Condensed Milk
Next-Level Chocolate Chip Cookies
Oatmeal and Turbinado Cream Cookie Sandwiches
Orange-Scented Vanilla Bean and Turbinado Pound Cake
Piloncillo Dessert Waffles with Caramel Cream and Pan-Roasted Bananas
Raw Sugar and Mascarpone Caramels
Spiced Chocolate Molasses Buttons