Ingredients:
- Bread slices (brown or white)
- 1 egg white for every 2 slices
- 1 tsp. sugar for every 2 slices
- Crushed cornflakes
- 2 cups baked beans
Method:
- Put two slices together and cut them along the diagonal.
- In a bowl, whisk the egg whites and add some sugar.
- Dip the bread triangles into this mixture and then coat them with the crushed cornflakes.
- Pre heat the Air Fryer at 180° C for 4 minutes. Place the coated bread triangles in the fry basket and close it. Let them cook at the same temperature for another 20 minutes at least. Halfway through the process, turn the triangles over so that you get auniform cook. Top with baked beans and serve.