Old Fashion Anointed Chicken Noodle Soup

Ingredients: 1 large pack chicken breasts (de-boned) chopped

1 large pack of chicken thighs

1 pack of carrots peeled and diced

½ pack of celery stalks diced

2 packs of egg noodles

3 Boxes of chicken broth or stock

2 cups of water

1 onion diced

1 Tablespoon of salt

1 teaspoon of garlic powder

 

Directions: Season chicken with your favorite seasoning and boil in water until done and tender. De-bone chicken. Remove all of the excess skin. Do not put any skin or fat in this soup.

In a large pot, combine, chicken broth, water, salt, and garlic powder. Bring to a complete boil. Add in celery, carrots, and onion and allow boiling for two minutes, stirring being careful not to allow sticking. Stir in 2 packs of egg noodles and chicken. Allow to boil until noodles are completely done. Egg noodles take about a few minutes to cook. So you have to watch them carefully and stir.