Classic Treat Made Easy

Pudding like Grandma used to make is creamy and delicious. For guaranteed success, see the steps pictured above and follow the recipe at left.

• You can customize the flavors by using almond, orange or mint extracts instead of the vanilla.
• For mocha flavor, stir in 2 tsp. instant espresso powder along with the sugar mixture at the beginning of the recipe.
• Whipped cream is always a welcome garnish, but you can mix things up by topping bowls of pudding with berries, granola or chocolate curls.