9. Smoked Gammon, Sauerkraut and Bread Dumplings

 

Serves 4

 

 

Ingredients

 

Smoked gammon joint

Sunflower oil

2 beef stock cubes

Jar of sauerkraut

Pinch of caraway seeds

 

For the Bread Dumplings:

4 stale bread buns/slices

150ml milk

25g butter

2 rashers streaky bacon

1 white onion

2 eggs

Salt and pepper

Plain flour

(You can also flavour the dumplings with chopped, fresh herbs or caraway seeds)