Introduction

It’s time to indulge in the comfort of a warm bowl of soup. Nothing brightens cloudy days, delivers goodness and warms hearts quicker than a savory broth featuring herbs, vegetables, beans or pasta.

The editors of Taste of Home searched through thousands of recipes and selected their favorite soups for Soups, Stews & More, a must-have cookbook that today’s family cooks have been wanting. Inside you’ll find 290 sensational delights that you can depend on when the temperature drops. From Mom’s best chicken soup and Dad’s five-alarm chili to impressive chowders and decadent bisques, the ideal dish is always at your fingertips with this new collection.

For the ultimate stick-to-your-ribs specialties, see the Cheesy & Creamy chapter, or turn to the Heartiest Stews section for fantastic meal-in-one options. Page to the Chilis area when the gang is headed over to watch the big game, or check out the recipes in the Healthy & Light chapter when you want to trim down. Not sure what to make for dinner? Revisit a staple with the All-Time Classics section or see Cook It Fast or Slow for recipes that can be made in either a slow cooker or an Instant Pot. You choose!

You’ll also enjoy…

A no-fuss guide to making homemade broth and stock
Dozens of tips, hints and secrets throughout the book to speed dinner prep
Vegetarian and meatless recipes, as well as seafood greats
A complete set of nutrition facts with every dish

Find prep/cook times with each recipe, step-by-step directions, more than 150 photos, and diabetic exchanges where applicable. Simply flip through this lovely book and see how easy it’d be to ladle out bowls of joy tonight. With Soups, Stews & More, homemade comfort is always the special of the day.

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