Here’s a gooey treat that’s just right for campfires and backyard barbecues.
—TASTE OF HOME TEST KITCHEN
START TO FINISH: 10 MIN. • MAKES: 1 SERVING
2 slices white bread
3 tablespoons cherry pie filling
1 tablespoon chopped almonds
1 tablespoon semisweet chocolate chunks
1 teaspoon sugar
1. Place one slice of bread in a greased sandwich iron. Spread with pie filling; sprinkle with almonds, chocolate chunks and sugar. Top with remaining bread slice. Close iron.
2. Cook over a hot campfire for 1 to 1 1/2 minutes or until golden brown, turning occasionally.