My kids and I wanted to make a treat using beautiful fall colors and cute Halloween candies. Bring your own little ones into the kitchen to customize the bark with their favorite candies and cookies.
—MARGARET BROTT COLORADO SPRINGS, CO
PREP: 20 MIN. + STANDING • MAKES: 2 3/4 POUNDS
2 teaspoons butter
1 1/2 pounds white candy coating, coarsely chopped
2 cups pretzels, coarsely chopped
10 Oreo cookies, chopped
3/4 cup candy corn
3/4 cup dry roasted peanuts
1/2 cup milk chocolate M&M’s
1/2 cup Reese’s Pieces
1. Line a 15x10x1-in. baking pan with foil; grease the foil with butter. In a microwave, melt candy coating; stir until smooth. Spread into prepared pan. Sprinkle with remaining ingredients; press into candy coating. Let stand about 1 hour.
2. Break or cut bark into pieces. Store in an airtight container.