KALE, AVOCADO & CARROT SALAD

Yields: 4 servings

Serving Size: 1 bowl

Preparation Time: 5 minutes

Cooking Time: 0 minutes

Total Time: 5 minutes

INGREDIENTS

• 2 tbsp. sesame seeds, toasted
• ¼ cup onion, sliced thinly
• ½ avocado, peeled, pitted and cut into cubes
• 2 tbsp. freshly squeezed lemon juice
• ½ tsp. low sodium soy sauce
• 2 cups carrots, grated
• 4 cups kale, stems removed and chopped finely

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COOKING INSTRUCTIONS

1. Take all the ingredients in a large salad bowl.
2. Mash the avocado and mix it with the rest of the ingredients in the bowl.
3. Serve when chilled for sometime.